Our Menus

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Dinner Menu

Saturday Lunch Menu

DINNER MENU

Served Friday and Saturday evenings, 6-10pm.

STARTERS

SOUP OF THE DAY£6.00
With bread roll
Allergens: sulphite, gluten
CHICKEN BALLOTINE£6.95
With pea puree, carrot puree and salad garnish
Allergens: sulphite, egg
DUCK A LA ORANGE SALAD£8.00
With dried croutons
Allergens: dairy, sulphite
SMOKED SALMON PLATTER£7.95
With salad garnish
Allergens: fish, sulphite
WHITEBAIT£6.50
With mixed leaf salad
Allergens: sulphite, fish
HALLOUMI SALAD£7.00
With salad and a vinaigrette dressing
Allergens: dairy, sulphite

MAINS

FRIED CRAB£15.00
On a bed of salad, tartar sauce & Lemon wedge
Allergens: sulphite, dairy, crustaceans
PAN FRIED SEABASS£14.00
with crushed potato, seasonal vegetables & sauce veiege
Allergens: sulphite, fish
CHICKEN BREAST£14.95
With dauphinoise potato’s, seasonal vegetables & café au lait jus
Allergens: sulphite, dairy
LAMB CHOPS£16.00
With mash potatoes, seasonal vegetables & mint jus
Allergens: sulphite, gluten, dairy
VEGETABLE WELLINGTON£13.95
With sauce veiege
Allergens: gluten, sulphite
MUSHROOM RISOTTO£12.50
With parmesan cheese & rocket salad
Allergens: dairy, sulphite

DESSERT

LEMON TART£6.00
With strawberry ice-cream
Allergens: gluten, egg, dairy, sulphite
CHOCOLATE TART£6.00
With chocolate ice-cream
Allergens: gluten, egg, dairy, sulphite
ETON MESS£5.50
Allergens: egg, dairy
MIXED BERRY CHEESECAKE£7.00
Allergens: gluten, dairy

SATURDAY LUNCH MENU

Served from 2-6pm.

SPICY CHICKEN BURGER£8.50
On brioche bun or plain bun, with lettuce, gherkin & tomato
Allergens: sulphite, gluten
BBQ & WHISKEY CHICKEN BURGER£8.50
On brioche bun or plain bun, with lettuce, gherkin & tomato
Allergens: sulphite, gluten
SALT BEEF ON BLOOMER BREAD£10.50
With gherkin and horseradish sauce
Allergens: sulphite, gluten
FISH GOUJONS£7.95
With tartar sauce and salad
Allergens: sulphite, fish, dairy
SMOKED SALMON SALAD£8.50
With French dressing
Allergens: sulphite, fish
WHITEBAIT£7.50
With salad
Allergens: fish, gluten, sulphites
VEGETARIAN BURRITO£8.00
Allergens: sulphite, gluten
TEMPURA VEGETABLES£6.95
Allergens: celeriac, gluten
FALAFEL£7.95
With salad
Allergens: sulphite, gluten

SIDES

FRENCH FRIES£1.50
SWEET POTATO FRIES£2.50
MIXED LEAF SALAD£2.00
FRIED PLANTAIN£3.00
PLANTAIN CRISPS£2.00
COCONUT PEANUTS£3.50

SUNDAY LUNCH

Served 12-4pm.

Menu coming soon…

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